Steamed Spicy Soft Spare Ribs

Just simply dish up something this evening, taste good...so here's the recipe

Ingredient

1) 400g soft spare ribs

2) 1 tbsp chili black bean (made in Taiwan & bought from Mega Herbs Taman Megah,PJ Selangor)

3) 1 tbsp chili bean sauce (dou ban djan) from Lee Kum Kee

4) A few drops of sesame seed oil

5) 1/2 a tbsp of corn flour

6) 3 tbsp of hua tiao wine

7) a few dash of white pepper

Garnishing

- some cilantro

Marinade the spare ribs with the above ingredients and keep in the fridge for 1 hr at least. Then steamed it for at least 45 min to 1 hr.

When it's ready put the cilantro on top.

Bon Apetite!